Can /ck/ identify this meat?

What cut is it and what animal did it come from?

I just bought a cheap centrifuge. What should I put in it

Post the worst videos you have

Starting with the Knorr® stockpot salesman:

https://www.youtube.com/watch?v=ao9Oi1HPbSk

https://www.youtube.com/watch?v=MCRr-EK3eHI

Are there really people on here who dont drink soda?

I've been on a mission recently to find the perfect carbonara recipe. It seems every chef does it differently and it's hard to find two recipes that agree.

How do you do it /ck/?

Do you use whole eggs or just the yolk? Cream or no cream? Regular bacon or smoked? What kind of pasta do you use? What kind of cheese? Do you add anything else like peas, mushrooms, etc. or do you like to keep it simple?

Is there an objectively superior method?

I should say that I'm not that interested in what anyone thinks is 'authentic' carbonara or not - I'm mainly concerned with the taste.

What is the best starbust, and why is it the orange one?

chocomint ice cream

its so good

>in grocery store
>person in front of me doesn't help bag their groceries
>waits until AFTER all their shit has been bagged and the cashier tells them the price to swipe credit card
>literally just standing there for three minutes while the cashier rings up their items
>doesn't even label produce or bulk items
>puts cold things at random on conveyor belt, so every bag has a cold item in it, rather than bunching them together to keep cold things cold
>uses coupons

I seriously hope this isn't you

Hey /ck/
Had this in my pantry, will it be safe to eat?
Google has conflicting answers.

These new cooking videos that keep popping up on Facebook and other social media from buzzfeed and shit.
>fuck ramen unless you have $4.20 to your name
>congrats you cooked an egg within a piece of bread
Pic of what I make Tuesday-Saturday