/ck/ - Food & Cooking » Thread #6990541

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Dinner thread

Anonymous Mon 19 Oct 2015 14:01:26 No.6990541 View Reply Report Delete

Quoted By: >>6991841 >>6991851 >>6991943 >>6991971 >>6995187 >>6995274 >>6998000 >>7003376 >>7004101 >>7005353 >>7007714 >>7014655

What are you having for a dinner tonight?

Fried vendace with barbados sauce, salad + mums dressing. absolutely love vendace, would have been better with garlic sauce tough

Anonymous

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Anonymous Mon 19 Oct 2015 14:46:34 No.6990633 Report Delete

Quoted By: >>7006192

Stew again because I have no imagination.

Meat, broth, and onions after simmering for an hour.

Anonymous

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Anonymous Mon 19 Oct 2015 15:07:35 No.6990714 Report Delete

Quoted By: >>7006192

Carrots, celery, and potatoes added.

Anonymous

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Anonymous Mon 19 Oct 2015 17:13:09 No.6991088 Report Delete

Quoted By: >>6991303 >>6991844 >>7004006

Didn't feel like anything else tbh
Just steak and rice with some soy sauce and sesame seeds

Anonymous

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Anonymous Mon 19 Oct 2015 17:57:16 No.6991210 Report Delete

Quoted By:

And, pretty much finished. Added some flour to thicken it up.

Anonymous

Anonymous Mon 19 Oct 2015 18:02:56 No.6991231 Report Delete

Quoted By: >>6997604 >>6997768

Its my Bday, so a buddy is coming over, I'm grillin ribs, boudin, baking some beans, grill up some ranch bread as well. And maybe some mac and cheese, because im an adult and i can do what i want.

Anonymous

Anonymous Mon 19 Oct 2015 18:23:02 No.6991303 Report Delete

Quoted By:

>>6991088
The sesame seeds really class it up.

I made a black bean and shrimp soup because I had some black beans, onions and cilantro that needed using up. It was pretty damn good.

Anonymous

Anonymous Mon 19 Oct 2015 18:27:09 No.6991316 Report Delete

Quoted By:

Don't have a picture but i made chili with a nice piece of brisket

Diced it up, browned it, threw in some onions, chilies and garlic. A bit of cumin then negra modelo, chicken stock and >tomatoes

4 hours at low heat in the oven, added some >beans at the end

Anonymous

Anonymous Mon 19 Oct 2015 18:27:57 No.6991319 Report Delete

Quoted By:

Clam patties and rocket salad.

Anonymous

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Anonymous Mon 19 Oct 2015 21:22:32 No.6991841 Report Delete

Quoted By: >>6991858 >>7004014

>>6990541
Shrimp Scampi with white wine and Roma tomatoes

Anonymous

Anonymous Mon 19 Oct 2015 21:24:11 No.6991844 Report Delete

Quoted By:

>>6991088
Mmm. That looks quite nice.

Anonymous

Anonymous Mon 19 Oct 2015 21:26:51 No.6991851 Report Delete

Quoted By:

>>6990541
I seared some seasoned chicken legs I picked up on sale a while back in my cast iron skillet and stuck it in the oven for a while to finish and get crispy. Also made some braised kale with bacon and garlic and some rice.

It came out pretty well. I'll be enjoying the leftovers tomorrow.

Anonymous

Anonymous Mon 19 Oct 2015 21:29:40 No.6991858 Report Delete

Quoted By: >>6991909

>>6991841

>completely liquid sauce

despite using a recipe, you still failed

why cant women follow simple instructions?

Anonymous

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Anonymous Mon 19 Oct 2015 21:35:08 No.6991880 Report Delete

Quoted By: >>6991890 >>6991949 >>6993911 >>6995195

r8 me fam

Anonymous

Anonymous Mon 19 Oct 2015 21:39:28 No.6991890 Report Delete

Quoted By: >>6991894

>>6991880
pasta and pizza topping are garb

Anonymous

Anonymous Mon 19 Oct 2015 21:41:18 No.6991894 Report Delete

Quoted By:

>>6991890
say that 2 my face irl and not online see what happens

Anonymous

Anonymous Mon 19 Oct 2015 21:45:38 No.6991909 Report Delete

Quoted By:

>>6991858
At least it's not too salty, like you.

Anonymous

Anonymous Mon 19 Oct 2015 21:48:30 No.6991917 Report Delete

Quoted By:

I cooked a coil of pork and fennel sausage in a cast iron pan. Then I quartered some small tomatoes and I cooked them briefly in the fat until they were a little bit soft. I thought about adding some garlic or kale or something, but I was too lazy and didn't.

I ate them both with the fork I used to cook with, drank down the greasy delicious juices directly from the pan which had cooled mostly by then, and now I'm glugging a cheap grenache/syrah/carignan blend cold, out of a mason jar. I'll continue drinking until I get tired and fall asleep or I finish the bottle. I'm pretty tired, so I'll probably fall asleep after this glass. It's a pretty tall glass though.

Anonymous

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Anonymous Mon 19 Oct 2015 21:58:31 No.6991943 Report Delete

Quoted By: >>6992144

>>6990541
Newfag here.
Pizza from scratch, niggas.

Anonymous

Anonymous Mon 19 Oct 2015 22:00:43 No.6991949 Report Delete

Quoted By: >>6991997

>>6991880
Pizzabro, how you doin'?

Anonymous

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Anonymous Mon 19 Oct 2015 22:01:45 No.6991954 Report Delete

Quoted By: >>6991959 >>6991977

Baked bao filled with a sort've dark chickpea curry.

Not my photo but effectively identical.

Anonymous

Anonymous Mon 19 Oct 2015 22:05:52 No.6991959 Report Delete

Quoted By: >>6991968

>>6991954
>bao
You mean siopao dirty intsik

Anonymous

Anonymous Mon 19 Oct 2015 22:11:12 No.6991968 Report Delete

Quoted By:

>>6991959

How about your hemisphere votes on it and gets back to me.

Anonymous

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Anonymous Mon 19 Oct 2015 22:12:37 No.6991971 Report Delete

Quoted By: >>6991975

>>6990541
yellow curry with carrots

Anonymous

Anonymous Mon 19 Oct 2015 22:13:49 No.6991975 Report Delete

Quoted By: >>6991994

>>6991971

Buy better rice.

Anonymous

Anonymous Mon 19 Oct 2015 22:14:03 No.6991977 Report Delete

Quoted By: >>6991989

>>6991954
what is a good recipe for this

Anonymous

Anonymous Mon 19 Oct 2015 22:16:21 No.6991989 Report Delete

Quoted By:

>>6991977

I don't know.
I've only tried my hand at bao a couple times, and the dough has been very tricky to get just right.

The good news is that you can pretty much fill them with anything delicious and they'll be passably tasty, even if you fuck up the dough.

Anonymous

Anonymous Mon 19 Oct 2015 22:18:08 No.6991994 Report Delete

Quoted By: >>6992022

>>6991975
I'm too poor. Enriched long grain for life home dog.

Anonymous

Anonymous Mon 19 Oct 2015 22:19:07 No.6991997 Report Delete

Quoted By: >>6992011

>>6991949
depressed and drunk tbh fam

Anonymous

Anonymous Mon 19 Oct 2015 22:23:18 No.6992011 Report Delete

Quoted By: >>6992026

>>6991997
That's life sometimes, man. This too shall pass. But make sure the pizza takes its time passing. Pizza's a real good thing, m8.

Anonymous

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Anonymous Mon 19 Oct 2015 22:24:51 No.6992016 Report Delete

Quoted By:

Mexican chicken soup with some fry bread. Under the weather so made something spicy to clear up muh sinuses.

Anonymous

Anonymous Mon 19 Oct 2015 22:26:17 No.6992022 Report Delete

Quoted By: >>6994536 >>6996227

>>6991994

Then at least do something to make it less awful.

Anonymous

Anonymous Mon 19 Oct 2015 22:28:41 No.6992026 Report Delete

Quoted By: >>6992030 >>6992154

>>6992011
r u sure it's gonna pass? going on 7 years at this point m8 ;_;

Anonymous

Anonymous Mon 19 Oct 2015 22:31:31 No.6992030 Report Delete

Quoted By: >>6992154

>>6992026
How can you be depressed if you have food on your plate?

Anonymous

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Anonymous Mon 19 Oct 2015 23:10:42 No.6992144 Report Delete

Quoted By: >>6992157 >>6992491

>>6991943
Pizza turned out great earlier, by the way.
Gave it a little honey-sriracha glaze on the crust after it came out the oven.
Disregard the garbage fluorescent lighting making pizza look yellow like Charlie.
Any other Americu/ck/s still up?

Anonymous

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Anonymous Mon 19 Oct 2015 23:14:53 No.6992154 Report Delete

Quoted By: >>6992161

>>6992026
And your life will be at a total of at least ten times longer than seven years, brother. Whatever's going on that's holding you down, whether it's your mind itself or something happening, you've got a lot of time to get through it, and you'll have plenty of time after it's done. Eat something sweet for me bb. It's for your own good.
>thingken of u huerting

>>6992030
2deep4me

Anonymous

Anonymous Mon 19 Oct 2015 23:15:10 No.6992157 Report Delete

Quoted By: >>6992191

>>6992144
>Gave it a little honey-sriracha glaze on the crust

SEND IT BACK

MAKE ANOTHER ONE

Anonymous

Anonymous Mon 19 Oct 2015 23:16:12 No.6992161 Report Delete

Quoted By: >>6992184

>>6992154
>your life will be at a total of at least ten times longer than seven years

Anon don't make promises you can't keep. That's scary.

Anonymous

Anonymous Mon 19 Oct 2015 23:24:26 No.6992184 Report Delete

Quoted By:

>>6992161
Just remarking that most people live past seventy these days. Plenty of time to find contentment. Still gotta look for it to find it, though.

Anonymous

Anonymous Mon 19 Oct 2015 23:25:48 No.6992191 Report Delete

Quoted By: >>6992198

>>6992157
I DUNNO MAN IT TASTES REALLY GOOD

WANT A PIECE?
I'VE GOT SOME LEFTOVERS IN THE FRIDGE

Anonymous

Anonymous Mon 19 Oct 2015 23:27:34 No.6992198 Report Delete

Quoted By: >>6992205 >>6992208

>>6992191
>leftover fridge pizza

Hand over that shit faster bruh or I'll shank your shit.

Anonymous

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Anonymous Mon 19 Oct 2015 23:31:04 No.6992205 Report Delete

Quoted By: >>6992208 >>6992212 >>6992228

>>6992198
TAKE IT AND THE PLASTIC WRAP TOO

You can even have some of my Gruheek Yoghurt and provolone Walmart cheese

Anonymous

Anonymous Mon 19 Oct 2015 23:32:14 No.6992208 Report Delete

Quoted By:

>>6992205
>>6992198

But don't you touch my leftover rice and Walmart pepperjack. I'll cut you.

Anonymous

Anonymous Mon 19 Oct 2015 23:32:48 No.6992212 Report Delete

Quoted By: >>6992383

>>6992205
>my Gruheek Yoghurt

No thanks, I live in a country where "greek" yogurt is a real thing made by real people the real way.

Anonymous

Anonymous Mon 19 Oct 2015 23:37:50 No.6992228 Report Delete

Quoted By: >>6992242

>>6992205
Anon you ate like 2-3 pieces and put the rest in the fridge? What the fuck little man, that's not even a big pizza. Are you some pettanko or a manlet fuccboi?

Anonymous

Anonymous Mon 19 Oct 2015 23:42:37 No.6992242 Report Delete

Quoted By: >>6992247 >>7007967

>>6992228
Thick crust, plus I had already eaten tonight. I was mostly just making pizza dough from scratch because it's something I've wanted to do for a while now, not so much because I was hungry.

I'm also a college babby, so I try my hardest to make my food last.

5'11", 152lb young man master race.

Anonymous

Anonymous Mon 19 Oct 2015 23:43:59 No.6992247 Report Delete

Quoted By: >>6992298

>>6992242
>5'11"
>master race

I don't wanna be rude, so just hand over the pizza and the rice and we're good.

Anonymous

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Anonymous Mon 19 Oct 2015 23:55:33 No.6992298 Report Delete

Quoted By: >>6992313

>>6992247
>muh rice
No deal.

Anonymous

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Anonymous Mon 19 Oct 2015 23:59:15 No.6992313 Report Delete

Quoted By: >>6992340

>>6992298
Bro it's just rice, just give it tome and shut up.

Anonymous

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Anonymous Tue 20 Oct 2015 00:09:28 No.6992340 Report Delete

Quoted By: >>6992345

>>6992313
LEAVE MY RICE ALONE, MAN
LET ME RICE PEACE
REEEEEEE

Anonymous

Anonymous Tue 20 Oct 2015 00:11:44 No.6992345 Report Delete

Quoted By: >>6992369

>>6992340
>tfw we're joking around but I'm actually really, REALLY craving rice right now

I wish I was your roommate for a day.

Anonymous

Anonymous Tue 20 Oct 2015 00:17:20 No.6992367 Report Delete

Quoted By:

I had some leftover braised beef from a Chinese joint so cut that up, diced some onion, used my last Shin Ramyun packet and mixed that all up with some garlic. It came out really good but only ate half of it, I'll eat the other half later.

Anonymous

Anonymous Tue 20 Oct 2015 00:18:35 No.6992369 Report Delete

Quoted By: >>6992376

>>6992345
I wish my roommate was me, too. Then I could make him do all the dishes.
>instead I'm stuck with my brother

Anonymous

Anonymous Tue 20 Oct 2015 00:20:43 No.6992376 Report Delete

Quoted By: >>6992388

>>6992369
But if you don't like doing dishes, then your you roommate wont either. You'd also be forced to share food all the time, since you like the same stuff. Just beat your brother up a little and force him to do them.

Anonymous

Anonymous Tue 20 Oct 2015 00:22:00 No.6992383 Report Delete

Quoted By: >>6992403

>>6992212
Yes, well, some people squeeze cow titties for something to drink. I just go to the market and find cheap stuff. To each his own.

Anonymous

Anonymous Tue 20 Oct 2015 00:23:44 No.6992388 Report Delete

Quoted By: >>6992400

>>6992376
>twice the delicious sweet and spicy pizza crust
I really should finish that cloning machine, I guess.

Anonymous

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Anonymous Tue 20 Oct 2015 00:26:56 No.6992397 Report Delete

Quoted By: >>6992405 >>6992407

I had a bowl of these with three fried eggs on top. The yolk mixes with the spices on the sweet potatoes to create sauce for them.

Anonymous

Anonymous Tue 20 Oct 2015 00:28:10 No.6992400 Report Delete

Quoted By: >>6992445

>>6992388
It might be easier to make a time machine then just send a message to yourself in the past with stock and market trading info and make mint.

Anonymous

Anonymous Tue 20 Oct 2015 00:28:45 No.6992403 Report Delete

Quoted By: >>6992440

>>6992383
But your yogurt is shit tier.

Anonymous

Anonymous Tue 20 Oct 2015 00:29:10 No.6992405 Report Delete

Quoted By:

>>6992397
That looks good!

Anonymous

Anonymous Tue 20 Oct 2015 00:29:47 No.6992407 Report Delete

Quoted By:

>>6992397
Sounds nice.

Anonymous

Anonymous Tue 20 Oct 2015 00:41:50 No.6992440 Report Delete

Quoted By: >>6992444

>>6992403
And it still hits my macros like a heavyweight champ. I honestly don't mind. It's nice when things are fancy, but food is ultimately just body fuel. And my yog-hurt is a lot of what I want out of it for a good price. I can work my way around one individual bad ingredient.

When it comes to yogurt, I just want high protein, low calories, and low cost. I have other stuff for flavor. I'm happy with my trash yogurt because I get what I want, friendo. Please no bully.

Anonymous

Anonymous Tue 20 Oct 2015 00:43:50 No.6992444 Report Delete

Quoted By: >>6992451

>>6992440
God damn I wish I had some of my yogurt right now. Your jaw will drop when you see the amazing macaronies it has for the price. Too early to go buy some too. Tastes great as well for fucking yogurt, which tastes like shit.

Feels good living in a yogurt country.

>tfw no peanut butter though

Anonymous

Anonymous Tue 20 Oct 2015 00:43:53 No.6992445 Report Delete

Quoted By:

>>6992400
This is also a good idea. I'll be heading back to my lab, then.

Bye, /ck/!

Anonymous

Anonymous Tue 20 Oct 2015 00:46:24 No.6992451 Report Delete

Quoted By: >>6992462

>>6992444
Sounds like daily fantabulous wonderment, anon. I made some peanut butter fudge brownies earlier today. I just use Jif. Creamy, cuz I have to share among myself and my brother, and he's a picky one. I'm really glad my momma taught me how to do a lot with a little.

Anonymous

Anonymous Tue 20 Oct 2015 00:52:25 No.6992462 Report Delete

Quoted By:

>>6992451
We don't have jiff. We have literally only two brands in the whole country. One is a local one which is like what the fuck am I looking at, it's like a literal turd in a jar. The other one is some nasty turkish shit. Both are overpriced as fuck as well.

I should make a fucking peanut butter factory and save my country from this torture.

Anonymous

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Anonymous Tue 20 Oct 2015 01:03:37 No.6992483 Report Delete

Quoted By:

Anonymous

Anonymous Tue 20 Oct 2015 01:06:02 No.6992491 Report Delete

Quoted By: >>6992493 >>6993422

>>6992144
I'm astonished that you think this is 'great,' this is worse than fucking domions papa j's and pizza hut combined.

Anonymous

Anonymous Tue 20 Oct 2015 01:07:12 No.6992493 Report Delete

Quoted By:

>>6992491
I hate people like you. He obviously tried hard and the pizza looks amazing. You haven't even tasted it to judge it you fucking faggot. I would fight you over this.

Anonymous

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Anonymous Tue 20 Oct 2015 04:31:26 No.6992833 Report Delete

Quoted By: >>6996236

Pretty ugly, but it tastes good.

Anonymous

Anonymous Tue 20 Oct 2015 12:12:52 No.6993422 Report Delete

Quoted By:

>>6992491
Lighting, brah. It looked ugly inna picture, I know. You didn't taste it, and you don't even know what went into it. Anon, please be rational.

Anonymous

Anonymous Tue 20 Oct 2015 15:14:15 No.6993911 Report Delete

Quoted By: >>6994553 >>6995169

>>6991880
IS that beer really called Leinenkugel?

Anonymous

Anonymous Tue 20 Oct 2015 18:35:03 No.6994536 Report Delete

Quoted By:

>>6992022
like what man? I covered it in curry, what else is there? it was only divided to be pretty.

Anonymous

Anonymous Tue 20 Oct 2015 18:38:58 No.6994553 Report Delete

Quoted By:

>>6993911
why wouldn't it be

Anonymous

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Anonymous Tue 20 Oct 2015 18:46:25 No.6994576 Report Delete

Quoted By: >>6994581

from field

Anonymous

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Anonymous Tue 20 Oct 2015 18:48:45 No.6994581 Report Delete

Quoted By: >>6994592

>>6994576
to grill

Anonymous

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Anonymous Tue 20 Oct 2015 18:51:13 No.6994592 Report Delete

Quoted By: >>6994612 >>6994618

>>6994581
wala

Anonymous

Anonymous Tue 20 Oct 2015 18:56:32 No.6994612 Report Delete

Quoted By: >>6994633

>>6994592
Looks delicious.

I had a friend that went quail hunting a few years ago and stuffed them with chopped chipotle peppers and wrapped with bacon and grilled them. They were fucking great.

Anonymous

Anonymous Tue 20 Oct 2015 18:57:33 No.6994618 Report Delete

Quoted By: >>6994624

>>6994592
>wala
???

Anonymous

Anonymous Tue 20 Oct 2015 18:58:44 No.6994624 Report Delete

Quoted By:

>>6994618
>being this new

Anonymous

Anonymous Tue 20 Oct 2015 19:00:24 No.6994633 Report Delete

Quoted By:

>>6994612
I put slices of red jalapeno from my garden in each one, and some dried herbs. Came out excellent, going back out this weekend to shoot more sky steaks.

Anonymous

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Anonymous Tue 20 Oct 2015 19:22:28 No.6994703 Report Delete

Quoted By: >>7006407

Thai style carrot soup.
Here's the recipe
>http://minimalistbaker.com/creamy-thai-carrot-soup-with-basil/
It really does taste like drinking peanut sauce in the best way.

Anonymous

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Anonymous Tue 20 Oct 2015 19:22:45 No.6994704 Report Delete

Quoted By: >>6995334

Chickun

Anonymous

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Anonymous Tue 20 Oct 2015 21:38:37 No.6995155 Report Delete

Quoted By:

Had a burger at a local bar, had bacon, fried onion strings, and bbq sauce on it. Plus some amazing onion rings

Anonymous

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Anonymous Tue 20 Oct 2015 21:41:47 No.6995169 Report Delete

Quoted By: >>6995202

>>6993911
you've never heard of Leinenkugel's? Summer shandy is a pretty widespread beer nowadays

Anonymous

Anonymous Tue 20 Oct 2015 21:46:59 No.6995187 Report Delete

Quoted By:

>>6990541
Crock pot roast.

My apartment smells delicious.

Anonymous

Anonymous Tue 20 Oct 2015 21:48:57 No.6995195 Report Delete

Quoted By: >>6995551

>>6991880
I like your patrician selection of pizza toppings.

Anonymous

Anonymous Tue 20 Oct 2015 21:49:58 No.6995202 Report Delete

Quoted By: >>6995215

>>6995169
I bought a case of it when it was on sale for $5.

Wasn't bad.

Anonymous

Anonymous Tue 20 Oct 2015 21:52:37 No.6995215 Report Delete

Quoted By: >>6995263

>>6995202
Beer snobs will turn up their nose at it, but on a hot day it's pretty refreshing to drink

Anonymous

Anonymous Tue 20 Oct 2015 22:01:20 No.6995263 Report Delete

Quoted By:

>>6995215
I don't really care for it, but I heard their grapefruit shandy is good.

Anonymous

Anonymous Tue 20 Oct 2015 22:02:47 No.6995274 Report Delete

Quoted By: >>6995293

>>6990541
We had pork and sauerkraut.

Anonymous

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Anonymous Tue 20 Oct 2015 22:07:45 No.6995284 Report Delete

Quoted By: >>6995379 >>7004067

Had this guy at a nearby restaurant. Tasty.

Anonymous

Anonymous Tue 20 Oct 2015 22:11:42 No.6995293 Report Delete

Quoted By:

>>6995274
I had kielbasa and sauerkraut. Grilled the kielbasa earlier in the day, then heated them up with the sauerkraut while I caramelized an onion. Cooked some broccoli to go along with it.

Anonymous

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Anonymous Tue 20 Oct 2015 22:24:55 No.6995334 Report Delete

Quoted By:

>>6994704
Dessert treat

Anonymous

Anonymous Tue 20 Oct 2015 22:35:24 No.6995379 Report Delete

Quoted By: >>6995465

>>6995284
Is that a joke?!

HAHAHAHAHAHAHAHAHAHAHA

Anonymous

Anonymous Tue 20 Oct 2015 23:01:18 No.6995465 Report Delete

Quoted By:

>>6995379
Why would it be a joke ?

Anonymous

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Anonymous Tue 20 Oct 2015 23:22:42 No.6995538 Report Delete

Quoted By: >>6995541

Carne asada w homemade tortillas +

Anonymous

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Anonymous Tue 20 Oct 2015 23:24:02 No.6995541 Report Delete

Quoted By: >>6995549

>>6995538
pretty simple recipe for the tortillas

Anonymous

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Anonymous Tue 20 Oct 2015 23:25:12 No.6995549 Report Delete

Quoted By: >>6995552

>>6995541
hot pan!

Anonymous

Anonymous Tue 20 Oct 2015 23:26:06 No.6995551 Report Delete

Quoted By:

>>6995195
thanks fam

Anonymous

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Anonymous Tue 20 Oct 2015 23:26:25 No.6995552 Report Delete

Quoted By: >>6995556

>>6995549
I ate 4, good thing there were plenty

Anonymous

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Anonymous Tue 20 Oct 2015 23:29:01 No.6995556 Report Delete

Quoted By: >>6995561 >>6995583 >>6999302

>>6995552
homemade salsa with zucchini and tomatoes from the garden, sweet onion, jalapeno, cilantro,lime ,olive oil.

Anonymous

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Anonymous Tue 20 Oct 2015 23:30:05 No.6995561 Report Delete

Quoted By: >>6995568

>>6995556
shredded cabbage also from garden

Anonymous

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Anonymous Tue 20 Oct 2015 23:33:48 No.6995568 Report Delete

Quoted By: >>6996044 >>7002632

>>6995561
smoked paprika sour cream aioli on top

Anonymous

Anonymous Tue 20 Oct 2015 23:37:07 No.6995583 Report Delete

Quoted By:

>>6995556
oh, and mango

Anonymous

Anonymous Wed 21 Oct 2015 02:08:12 No.6996044 Report Delete

Quoted By:

>>6995568
ranch?

Anonymous

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Anonymous Wed 21 Oct 2015 02:40:39 No.6996119 Report Delete

Quoted By: >>6996405

Cucumber pizza

Anonymous

Anonymous Wed 21 Oct 2015 03:36:15 No.6996227 Report Delete

Quoted By:

>>6992022

The fuck you sperging at, its rice

Anonymous

Anonymous Wed 21 Oct 2015 03:40:36 No.6996236 Report Delete

Quoted By:

>>6992833

Skip the veggies and we will talk. Charcoal?

Anonymous

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Anonymous Wed 21 Oct 2015 05:22:10 No.6996384 Report Delete

Quoted By:

Here is my dinner lads. Those are not onion rings.

Anonymous

Anonymous Wed 21 Oct 2015 05:25:37 No.6996388 Report Delete

Quoted By:

honestly not sure
i just hope its not a shit tier oven ready meal because honestly they are the worst

Anonymous

Anonymous Wed 21 Oct 2015 05:38:19 No.6996405 Report Delete

Quoted By: >>6999231

>>6996119
Did you just have nothing else to add or what?

Anonymous

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Anonymous Wed 21 Oct 2015 09:53:14 No.6996723 Report Delete

Quoted By:

Ate this in an airport before departure.

Anonymous

View Same Google ImgOps iqdb SauceNAO IMG_20151021_144059789_HDR.jpg, 3MiB, 4320x2432

Anonymous Wed 21 Oct 2015 15:44:53 No.6997596 Report Delete

Quoted By: >>6997621 >>7005955

Lunch of a warrior

Anonymous

View Same Google ImgOps iqdb SauceNAO 1442989652064.png, 28KiB, 426x364

Anonymous Wed 21 Oct 2015 15:48:06 No.6997604 Report Delete

Quoted By:

>>6991231
happy birthday bro

Anonymous

View Same Google ImgOps iqdb SauceNAO nice.gif, 1MiB, 320x240

Anonymous Wed 21 Oct 2015 15:54:51 No.6997621 Report Delete

Quoted By: >>6997936 >>7005955

>>6997596
>Plastic Fork
>Paper Plate

Anonymous

Anonymous Wed 21 Oct 2015 16:01:18 No.6997639 Report Delete

Quoted By: >>7007721

I was going to have leftover porkloaf with semi-freshly made mushroom paprika gravy (made today, so not technically a leftover) with some mash and a salad but found some mushrooms at the market on my way home that were on offer and need to be used immediately, so I'm gonna make a cheeseshroom. Like a cheesesteak... only mushrooms instead of steak.
I eat a lot of mushrooms.

Anonymous

Anonymous Wed 21 Oct 2015 16:35:19 No.6997768 Report Delete

Quoted By:

>>6991231
The 19th was my birthday too! I didn't cook, though. Went to Culver's for dinner. I'm moving in less than a week, half my shit is in boxes, and I just can't be fucked to cook. Tonight I'll just have a baked sweet potato and some scrambled eggs.

Anonymous

Anonymous Wed 21 Oct 2015 17:11:34 No.6997869 Report Delete

Quoted By:

This thread makes me feel like a massive underachiever

Anonymous

Anonymous Wed 21 Oct 2015 17:28:15 No.6997936 Report Delete

Quoted By:

>>6997621
>plastic fork
???

Anonymous

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Anonymous Wed 21 Oct 2015 17:47:17 No.6998000 Report Delete

Quoted By:

>>6990541
>chicken thighs stuffed with apple and pepper stuffing
>zucchini cut into noodles with pesto

tastes pretty good.

Anonymous

View Same Google ImgOps iqdb SauceNAO thumb_IMG_0228_1024.jpg, 284KiB, 1024x768

Anonymous Wed 21 Oct 2015 17:50:33 No.6998007 Report Delete

Quoted By:

I made gyōza. I put ground pork, mushrooms, green onions, and cabbage in them.

Anonymous

View Same Google ImgOps iqdb SauceNAO IMG_20151021_180322.jpg, 2MiB, 2448x3264

Anonymous Wed 21 Oct 2015 18:06:26 No.6998043 Report Delete

Quoted By: >>6998082

I plan to do something with this leftover chicken. I was thinking chicken salad. Or maybe just mix it with some rice. Is there anything you guys would do?

Anonymous

Anonymous Wed 21 Oct 2015 18:11:47 No.6998059 Report Delete

Quoted By:

soylent then chicken

Anonymous

Anonymous Wed 21 Oct 2015 18:22:55 No.6998082 Report Delete

Quoted By:

>>6998043
shred most of the meat off, set it aside

make the rest into an excellent stock

add vegetables, the meat, and some noodles, enjoy excellent soup

Anonymous

Anonymous Thu 22 Oct 2015 01:27:35 No.6999231 Report Delete

Quoted By:

>>6996405
Kinda. I was trying to use what I already had in my fridge. I had a bunch of other veggies (onions, sprouts, carrots, lettuce) and some tropical fruits (no pineapple), but cucumber is what appealed. Was actually pretty good. You can put pretty much anything on pizza.

Anonymous

Anonymous Thu 22 Oct 2015 02:04:08 No.6999302 Report Delete

Quoted By:

>>6995556
That looks great

Anonymous

View Same Google ImgOps iqdb SauceNAO Untitled.png, 1MiB, 754x793

Anonymous Thu 22 Oct 2015 02:04:12 No.6999303 Report Delete

Quoted By: >>6999635

Tilapia marinated in butter+lime juice+salt+pepper+oregano+corriander w/ tomato/ginger/balsamic topping and lentils/bean/peas/broccoli

Anonymous

View Same Google ImgOps iqdb SauceNAO DSC_0220.jpg, 2MiB, 3840x2160

Anonymous Thu 22 Oct 2015 02:12:43 No.6999315 Report Delete

Quoted By: >>6999603

R8 me

Anonymous

Anonymous Thu 22 Oct 2015 05:01:43 No.6999603 Report Delete

Quoted By: >>7001029

>>6999315
ibetyoulikecocks/10

Anonymous

Anonymous Thu 22 Oct 2015 05:23:39 No.6999635 Report Delete

Quoted By: >>6999649 >>6999751

>>6999303
>eating tilapia

don't you have any self respect?

Anonymous

Anonymous Thu 22 Oct 2015 05:43:23 No.6999649 Report Delete

Quoted By: >>6999775

>>6999635
not him but what's wrong with it

Anonymous

Anonymous Thu 22 Oct 2015 07:34:08 No.6999751 Report Delete

Quoted By: >>6999775

>>6999635
There is nothing wrong with it, it tastes pretty good actually. would eat it over flounder any day.

Anonymous

Anonymous Thu 22 Oct 2015 08:01:24 No.6999775 Report Delete

Quoted By:

>>6999649
>>6999751
poorfags detected

Im poor and i wont eat this garbage fish, you disgusting plebs

Anonymous

View Same Google ImgOps iqdb SauceNAO 20151021_175837.jpg, 4MiB, 4128x3096

Anonymous Thu 22 Oct 2015 10:14:44 No.6999956 Report Delete

Quoted By:

Couscous with chicken kebab with sesame dressing.

Anonymous

Anonymous Thu 22 Oct 2015 17:17:48 No.7001029 Report Delete

Quoted By:

>>6999603
Silly anon, i dont like meat (^:

Anonymous

View Same Google ImgOps iqdb SauceNAO dinner5.jpg, 161KiB, 1000x668

Anonymous Thu 22 Oct 2015 19:50:36 No.7001484 Report Delete

Quoted By: >>7001537 >>7001547 >>7001576

Tonight it shall be a combination of shrimp broth and pork. From another thread anon's recipe was to lightly flour pork slices and cook in hot shrimp broth.

Now, the questions I face! I'll start cooking anyway soon but do weigh-in if you can help me.

What will I do for the rest of the dish? What will I do with the shrimp broth after cooking the pork? Will it be soup, or will I then use the broth to make a sauce to go over rice/pasta? Ah, I don't have egg noodles but just some whole grain rotini. Veggies, I have just mushrooms, onion, spinach, and carrot. When I've roast pork before I've marinated it in something acidic, perhaps this is not necessary here.

Anonymous

View Same Google ImgOps iqdb SauceNAO pork1.jpg, 115KiB, 650x434

Anonymous Thu 22 Oct 2015 20:08:30 No.7001537 Report Delete

Quoted By:

>>7001484
When in doubt... I am marinating 4 bone-in chops in OJ/cider vinegar/black pepper. I forgot about the asparagus in the fridge. Mmm... roasted asparagus. And I start to fear stepping into the unknown. Perhaps I should pan-sear the chops then simmer them in shrimp broth. I wonder, what does shrimp sauce taste like? What about shrimp gravy? What about a creamy shrimp sauce over pasta? That last one really gives me pause.
Pardon my unappetizing food photography.

Anonymous

View Same Google ImgOps iqdb SauceNAO 20151022_194931.jpg, 3MiB, 4128x2322

Anonymous Thu 22 Oct 2015 20:11:34 No.7001546 Report Delete

Quoted By:

Smokey lentil chili with Adobo and old chedder

Anonymous

Anonymous Thu 22 Oct 2015 20:11:43 No.7001547 Report Delete

Quoted By: >>7001617

>>7001484
you have some hair in your soup

Anonymous

Anonymous Thu 22 Oct 2015 20:21:44 No.7001576 Report Delete

Quoted By: >>7001617 >>7002703

>>7001484
You can make your own egg noodles, omae. Literally just egg (yolk) and flour.

Anonymous

Anonymous Thu 22 Oct 2015 20:40:21 No.7001617 Report Delete

Quoted By:

>>7001547
it's shrimp's hairs
>>7001576
Cool. I have two eggs.
I'm seeing a couple recipes that call for whole egg. Would you share yours? How would you make the pork, broth, egg noodle meal?

Anonymous

View Same Google ImgOps iqdb SauceNAO 1400938957737.jpg, 59KiB, 919x720

Anonymous Fri 23 Oct 2015 05:39:53 No.7002632 Report Delete

Quoted By:

>>6995568
stop abusing the term aioli pls

Anonymous

Anonymous Fri 23 Oct 2015 06:50:42 No.7002703 Report Delete

Quoted By:

>>7001576
I just can't get up the will to bother with it when there's a stuffer shack a block over and it's already 4 AM.

Anonymous

View Same Google ImgOps iqdb SauceNAO 1445608000793757218743.jpg, 1MiB, 3264x2448

Anonymous Fri 23 Oct 2015 09:48:31 No.7002971 Report Delete

Quoted By: >>7006172

Chicken schnitzel and corn.

Anonymous

Anonymous Fri 23 Oct 2015 10:05:14 No.7003007 Report Delete

Quoted By: >>7003035 >>7008018

Gonna have homemade, completely from scratch beef stew tonight. Made it yesterday but, as we all know, most stews are better the day after.
Also salad. Not sure if I'm gonna do a leaf salad, green tomato salad, carrot salad or broccoli-stem slaw, though.

Anonymous

Anonymous Fri 23 Oct 2015 10:25:10 No.7003035 Report Delete

Quoted By:

>>7003007
Carrot

Anonymous

View Same Google ImgOps iqdb SauceNAO WhiteBread[1].jpg, 25KiB, 400x280

Anonymous Fri 23 Oct 2015 10:27:24 No.7003042 Report Delete

Quoted By:

A slice of pic related and a variable amount of hot sauce.

Anonymous

View Same Google ImgOps iqdb SauceNAO IMG_20151023_183500970.jpg, 2MiB, 1836x3264

Anonymous Fri 23 Oct 2015 12:36:36 No.7003310 Report Delete

Quoted By:

Chicken teriyaki

Anonymous

View Same Google ImgOps iqdb SauceNAO IMG_20151023_184857.jpg, 1MiB, 3264x2448

Anonymous Fri 23 Oct 2015 12:58:20 No.7003359 Report Delete

Quoted By:

Dinner today. Came out a little less spicy than I expected

Anonymous

Anonymous Fri 23 Oct 2015 13:01:13 No.7003365 Report Delete

Quoted By:

Probably taco bell at 1 am on my way home from work.

Might eat a sandwich with an egg and cheese on it before going in at 5 though

Anonymous

Anonymous Fri 23 Oct 2015 13:05:55 No.7003376 Report Delete

Quoted By:

>>6990541
currently eating leftover beans/peas/peppers/white rice
for dinner will be leftover thin crust pizza from dominos
one with chicken+spinach
the other with beef + mushrooms

Anonymous

View Same Google ImgOps iqdb SauceNAO IMG_20151023_211510.jpg, 1MiB, 2448x3264

Anonymous Fri 23 Oct 2015 15:18:06 No.7003817 Report Delete

Quoted By: >>7011558 >>7012051

Eating these noodles.... It came with prepackaged sauce and "vegetables". I also added some srirachi to spice it up. Tastes pretty good to be honest

Anonymous

Anonymous Fri 23 Oct 2015 16:15:58 No.7004006 Report Delete

Quoted By: >>7006307

>>6991088
thats... quite rare.

Anonymous

Anonymous Fri 23 Oct 2015 16:17:53 No.7004014 Report Delete

Quoted By:

>>6991841
yuk

Anonymous

Anonymous Fri 23 Oct 2015 16:30:14 No.7004067 Report Delete

Quoted By:

>>6995284
bullshit

Anonymous

Anonymous Fri 23 Oct 2015 16:38:12 No.7004101 Report Delete

Quoted By:

>>6990541
Gonna make burritos bowls. Chicken, rice, lettuce, peppers+onions, guac, pico, corn, and chipotle sour cream.

Anonymous

Anonymous Fri 23 Oct 2015 17:03:45 No.7004183 Report Delete

Quoted By: >>7005029

Gonna boil up my very first attempt at making pasta from scratch. Spinach and ricotta ravioli with a simple tomato sauce.

Anonymous

View Same Google ImgOps iqdb SauceNAO _20151023_222228.jpg, 964KiB, 2563x2002

Anonymous Fri 23 Oct 2015 22:23:06 No.7005025 Report Delete

Quoted By: >>7005625

r8 my Mongolian chicken. needed about 3 times the green onion.

Anonymous

Anonymous Fri 23 Oct 2015 22:24:26 No.7005029 Report Delete

Quoted By:

>>7004183
ravioli is a poor choice for a first attempt at pasta. If you have anything else try that.

Anonymous

View Same Google ImgOps iqdb SauceNAO yes.jpg, 66KiB, 540x960

Anonymous Fri 23 Oct 2015 22:38:06 No.7005071 Report Delete

Quoted By: >>7005102 >>7005129 >>7005246

skipping to dessert fam

Anonymous

View Same Google ImgOps iqdb SauceNAO birthday cake.jpg, 72KiB, 540x960

Anonymous Fri 23 Oct 2015 22:50:36 No.7005102 Report Delete

Quoted By: >>7005129 >>7005880

>>7005071

Anonymous

Anonymous Fri 23 Oct 2015 22:57:50 No.7005129 Report Delete

Quoted By: >>7005213

>>7005071
>>7005102
should clarify, top is some weird ass family recipe with griffin biscuits and ginger beer I have no name for, bottom is trifle
>happy basudei flatmate

Anonymous

Anonymous Fri 23 Oct 2015 23:39:29 No.7005213 Report Delete

Quoted By:

>>7005129
It looks hella nice!

Anonymous

Anonymous Fri 23 Oct 2015 23:52:47 No.7005246 Report Delete

Quoted By:

>>7005071
Wow anon thats one big delicious looking donut whered you get it

Anonymous

Anonymous Sat 24 Oct 2015 00:33:39 No.7005353 Report Delete

Quoted By: >>7010510

>>6990541
Woah Dr Pepper zero? How? Where?

Anonymous

View Same Google ImgOps iqdb SauceNAO image.jpg, 917KiB, 2346x2211

Anonymous Sat 24 Oct 2015 01:32:32 No.7005437 Report Delete

Quoted By: >>7005607

made some chili verde, forgot cheese to top beans with, a fatal mistake.

Anonymous

View Same Google ImgOps iqdb SauceNAO 20151023_205831.jpg, 840KiB, 2560x1536

Anonymous Sat 24 Oct 2015 02:11:08 No.7005517 Report Delete

Quoted By: >>7005665

Pork chop and other stuff

Anonymous

View Same Google ImgOps iqdb SauceNAO thumb_600.jpg, 109KiB, 590x590

Anonymous Sat 24 Oct 2015 02:25:48 No.7005548 Report Delete

Quoted By: >>7005663

had leftovers from this local place called anton's, homemade pasta and some damn good sauce, the portions are fucking gargantuan, easily enough for 2 meals. this picture is half the size of what they actually are

Anonymous

Anonymous Sat 24 Oct 2015 02:47:10 No.7005607 Report Delete

Quoted By:

>>7005437
Why not wrap all that up in a tort tilla?

Anonymous

Anonymous Sat 24 Oct 2015 02:54:31 No.7005625 Report Delete

Quoted By:

>>7005025
that looks good, man. Gonna look that up and try it myself

Anonymous

View Same Google ImgOps iqdb SauceNAO IMAG0526.jpg, 901KiB, 2048x1520

Anonymous Sat 24 Oct 2015 03:11:42 No.7005654 Report Delete

Quoted By: >>7005659

doesn't it look great /ck/?

Anonymous

View Same Google ImgOps iqdb SauceNAO 1445670869787-1371744745.jpg, 757KiB, 1520x2048

Anonymous Sat 24 Oct 2015 03:15:11 No.7005659 Report Delete

Quoted By: >>7005691

>>7005654
some high fiber spaghetti and tomato puree

Anonymous

Anonymous Sat 24 Oct 2015 03:18:38 No.7005663 Report Delete

Quoted By:

>>7005548
Why not wrap all that up in a tort tilla?

Anonymous

View Same Google ImgOps iqdb SauceNAO 20151024_031715.jpg, 772KiB, 2560x1536

Anonymous Sat 24 Oct 2015 03:20:42 No.7005665 Report Delete

Quoted By:

>>7005517
Dessert

Anonymous

Anonymous Sat 24 Oct 2015 03:44:27 No.7005691 Report Delete

Quoted By: >>7005708

>>7005659
Why not wrap all that up in a tort tilla?

Anonymous

Anonymous Sat 24 Oct 2015 04:04:29 No.7005708 Report Delete

Quoted By:

>>7005691
hadn't thought of doing that
also no tortilla

Anonymous

Anonymous Sat 24 Oct 2015 06:47:26 No.7005880 Report Delete

Quoted By:

>>7005102
>birthday cake
>no candles

liar

Anonymous

View Same Google ImgOps iqdb SauceNAO IMAG1324.jpg, 1MiB, 2688x1520

Anonymous Sat 24 Oct 2015 07:13:09 No.7005912 Report Delete

Quoted By: >>7005986

carb loading, tbh.

Anonymous

Anonymous Sat 24 Oct 2015 07:59:26 No.7005955 Report Delete

Quoted By:

>>6997596
>>6997621
Yup. It's one of those that are supposed to look like actual metal cutlery. When I didn't know about those, I once totally lost my shit when someone accidentally broke off the pointy part of a fork and shot it across the room

Anonymous

Anonymous Sat 24 Oct 2015 08:19:40 No.7005986 Report Delete

Quoted By: >>7006139

>>7005912
Chili spaghetti?

Anonymous

Anonymous Sat 24 Oct 2015 09:38:10 No.7006139 Report Delete

Quoted By:

>>7005986
Yeah, kinda. There's a diced chilli in there as well as some capsicum, carrot, spinach, kale, tomato and minced beef. Plus the parmesan. Was pretty good.

Anonymous

Anonymous Sat 24 Oct 2015 10:02:12 No.7006172 Report Delete

Quoted By:

>>7002971
kekd at hand

Anonymous

Anonymous Sat 24 Oct 2015 10:12:50 No.7006192 Report Delete

Quoted By:

>>6990633
>>6990714
Putting in a bit of effort removing all the surface scum would have really improved the looks of this.

Anonymous

Anonymous Sat 24 Oct 2015 11:06:57 No.7006307 Report Delete

Quoted By:

>>7004006
Leave.

Anonymous

View Same Google ImgOps iqdb SauceNAO B5d1fPoIMAAi5Q0.jpg, 28KiB, 404x266

Anonymous Sat 24 Oct 2015 11:51:06 No.7006407 Report Delete

Quoted By:

>>6994703
Hate to shitpost, but

>Sriracha
>vegan
>natural peanut butter
>excessive use of the word 'creamy'

AFrenchcook

View Same Google ImgOps iqdb SauceNAO DSCF4252.jpg, 328KiB, 1024x768

AFrenchcook Sat 24 Oct 2015 12:43:48 No.7006532 Report Delete

Quoted By:

Squids with tomato sauce and rice.

Bon appétit /ck/ !

Anonymous

View Same Google ImgOps iqdb SauceNAO IMG_6193.jpg, 187KiB, 640x1136

Anonymous Sat 24 Oct 2015 18:55:39 No.7007671 Report Delete

Quoted By: >>7008415

Pork Shoulder, 1c each BBQ sauce & water
6 hours on high in crockpot
wala

Anonymous

View Same Google ImgOps iqdb SauceNAO unnamed (1).jpg, 69KiB, 912x513

Anonymous Sat 24 Oct 2015 19:14:57 No.7007714 Report Delete

Quoted By: >>7008063 >>7008103 >>7012075

>>6990541
Chicken slow cooked in a thin coconut milk and tomato sauce with nutmeg, cinnamon, allspice, curry powder, onion, garlic, lime, serrano over rice, a simple baked flat bread (slightly overworked) and brussel sprouts for something green.

6/10

Anonymous

Anonymous Sat 24 Oct 2015 19:16:47 No.7007717 Report Delete

Quoted By:

Tonight is homemade pizza night.

Anonymous

Anonymous Sat 24 Oct 2015 19:17:30 No.7007721 Report Delete

Quoted By: >>7008018

>>6997639
sounds delicious

Anonymous

Anonymous Sat 24 Oct 2015 20:33:43 No.7007967 Report Delete

Quoted By:

>>6992242
tfw love cooking but hardly eat any of the food.

tfw 6'1" 145lbs

Anonymous

View Same Google ImgOps iqdb SauceNAO eggsammy.jpg, 33KiB, 476x635

Anonymous Sat 24 Oct 2015 20:44:35 No.7008001 Report Delete

Quoted By: >>7013647

Egg sandwich mother fuckers!

Anonymous

Anonymous Sat 24 Oct 2015 20:49:36 No.7008018 Report Delete

Quoted By:

>>7007721
Thank you. >>7003007 is also me.
Tonight, if I get around to eating this evening: pasta with spinach sauce topped with smoked cheese.

Otherwise, just some water.

Anonymous

Anonymous Sat 24 Oct 2015 21:00:44 No.7008063 Report Delete

Quoted By:

>>7007714
That looks really good man.

Anonymous

Anonymous Sat 24 Oct 2015 21:15:34 No.7008103 Report Delete

Quoted By:

>>7007714
made some butter chicken masala today but no pics. would've loved some bread and greens to go with it. good choice.

Anonymous

Anonymous Sat 24 Oct 2015 22:53:07 No.7008415 Report Delete

Quoted By:

>>7007671
next time try ree's recipe for it, legendary

Anonymous

View Same Google ImgOps iqdb SauceNAO 1433118961425.png, 1MiB, 1024x779

Anonymous Sun 25 Oct 2015 13:53:48 No.7010293 Report Delete

Quoted By: >>7010515

Anonymous

Anonymous Sun 25 Oct 2015 15:34:26 No.7010510 Report Delete

Quoted By: >>7010511

>>7005353
UK exports, bought it in Finland, don't know if they sell them in the states or elsewhere.

Anonymous

Anonymous Sun 25 Oct 2015 15:35:43 No.7010511 Report Delete

Quoted By:

>>7010510
or UK import i dont know

Anonymous

Anonymous Sun 25 Oct 2015 15:38:41 No.7010515 Report Delete

Quoted By:

>>7010293
hot damn i'm not big on sub sandwiches but that looks fucking perfect.

Anonymous

Anonymous Sun 25 Oct 2015 20:19:23 No.7011558 Report Delete

Quoted By: >>7012051

>>7003817

that looks fucking dope. what brand?

Anonymous

Anonymous Sun 25 Oct 2015 22:36:10 No.7012051 Report Delete

Quoted By:

>>7003817
>>7011558
Looks like indomie to me, might be wrong tho. My childhood ramen brand.

Anonymous

Anonymous Sun 25 Oct 2015 22:43:52 No.7012075 Report Delete

Quoted By:

>>7007714
I love brussel sprouts. Did you do anything special to them?

Anonymous

View Same Google ImgOps iqdb SauceNAO image.jpg, 1MiB, 3264x2448

Anonymous Sun 25 Oct 2015 23:07:28 No.7012163 Report Delete

Quoted By:

Good old left over pie in the cold light of a computer screen.

Anonymous

Anonymous Mon 26 Oct 2015 13:50:23 No.7013647 Report Delete

Quoted By:

>>7008001
>whatever I eat I must also make it a sandwitch

Anonymous

View Same Google ImgOps iqdb SauceNAO curry.jpg, 173KiB, 720x1280

Anonymous Mon 26 Oct 2015 20:05:49 No.7014655 Report Delete

Quoted By:

>>6990541
I had this yesterday. It actually wasn't as bad as I was expecting.

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