>>7007639throw half an onion in a blender with a few cloves of garlic, add in some lemon juice, olive oil, turmuric,safron, salt , pepper, coriander, and cumin...balance ingredients to personal taste and marinate the chicken(preferably thighs) 6 hours to over night
I like to make mine a bit saffron forward, but its hard to get so you can go all turmeric on it, also i tend to go lite of the coriander and cumin(just enough for a rounded out overall taste but nout enough that im tasting them streight up)
