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food safety questions

No.7011668 ViewReplyReportDelete
Yesterday I bought two packets of ground beef. It was in the trunk of the car for 2 or 3 hours (the high temperature of the day was 90F but it might have been a bit cooler by the time I had bought the turkey) and then left out on the counter by accident for an additional 3 hours. It's still in the plastic packaging.
It's been in the fridge since then. Do you think it's still safe to cook with?