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Yesterday I bought two packets of ground beef. It was in the trunk of the car for 2 or 3 hours (the high temperature of the day was 90F but it might have been a bit cooler by the time I had bought the turkey) and then left out on the counter by accident for an additional 3 hours. It's still in the plastic packaging.
It's been in the fridge since then. Do you think it's still safe to cook with?
It's been in the fridge since then. Do you think it's still safe to cook with?
