/ck/ - Food & Cooking » Thread #7021784

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Anonymous Wed 28 Oct 2015 22:59:38 No.7021784 View Reply Report Delete

Quoted By: >>7021823

Can someone tell me why my spaghetti noodles turn slimy and the sauce just falls off?

Anonymous

Anonymous Wed 28 Oct 2015 23:03:06 No.7021801 Report Delete

Quoted By:

Use a bit of cum as adhesive.

Anonymous

Anonymous Wed 28 Oct 2015 23:05:25 No.7021814 Report Delete

Quoted By: >>7021818

You're overcooking them or you're rinsing them. Stop doing that.

Anonymous

Anonymous Wed 28 Oct 2015 23:06:30 No.7021818 Report Delete

Quoted By: >>7022973

>>7021814
Yeah, I rinse them under cold water most of the time. Thanks anon.

Anonymous

Anonymous Wed 28 Oct 2015 23:07:20 No.7021822 Report Delete

Quoted By:

stop deep frying the onions and garlic

Anonymous

Anonymous Wed 28 Oct 2015 23:07:41 No.7021823 Report Delete

Quoted By:

>>7021784
yes

Anonymous

Anonymous Thu 29 Oct 2015 08:14:38 No.7022961 Report Delete

Quoted By:

Quit over boiling it

Anonymous

Anonymous Thu 29 Oct 2015 08:20:57 No.7022973 Report Delete

Quoted By:

>>7021818
Stop that.
You need the starch on the noodles to grab and hold the sauce. You can improve even more on this by adding a spoonful of the pasta cooking water to your sauce, because the water is full of the starch that the noodles released.

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