So I bought a kilo of cocoa powder for baking devils food then I learned you can use it as a substitute for chocolate powder. Since childhood I've been drinking milk with cheap fake chocolate powder so after I while I got addicted to cocoa powder + milk. I've been cutting calories and cutted the sugar on it, also every recipe I find on the internet is a caloric dense variation of hot cocoa.
Anyone has unusual recipes for cocoa powder that doesn't involve tons of sugar? Can I cook meat or vegetables with cocoa or make a sauce for them?

Tried making chocolate with butter and it turned completely shit. I believe you must have cocoa butter for this.